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2952
Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, […]
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955
An au pair is a helper from a foreign country working for, and living as part of, a host family. Typically, au pairs take on a share of the family’s responsibility for childcare as well as some housework, and […]
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923
All skills involved with livestock farming: animals handling, feeding and cleaning.
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1184
Administrative assistants/secretaries help to keep an organisation running smoothly, taking care of the administrative and organisational tasks that make the organisation function.
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239
Permaculture is an approach to land management and philosophy that adopts arrangements observed in flourishing natural ecosystems. It includes a set of design principles derived using whole systems thinking. It […]
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594
A bookkeeper’s main role is to process the financial transactions of a business into a software system, and help turn the wheels of the business by paying bills and chasing customers for payment. All businesses w […]
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1979
Cleaners usually either work for a cleaning company and work with a team of cleaners. Or they work for themselves and personally visit each client.
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394
An accountant is a professional who is responsible for keeping and interpreting financial records.
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1896
Hostel Receptionist. Checking in guests and showing them where their dorm is. Helping with enquires and general helps with guests. Plus of course being their personal psychotherapist, their mother, Google maps and […]
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190
You have experience as a private, one-to-one guide hired for exclusive guiding of an individual, couple, family, business group, etc.
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455
A financial manager is responsible for providing financial guidance and support to clients and colleagues so they can make sound business decisions.
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413
A commis waiter or waiter’s assistant. Known in North America as a busser, busboy or busgirl, they’re the person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the […]
