• Group logo of Education 10510

    Education / Language

  • Group logo of Activities / Guest Entertaining 710

    If you have a skill that can be used by a tourist offering for their guests – add it here.

  • Group logo of Hotel Back of House 1011

    All skills needed in a hotel, hostel, restaurant, cafe that does not require you to deal with guests. So cleaning work, and help with running the hotel from the inside.

  • Group logo of Hotel General Manager 1484

    All skills required for the front of house in a hotel, hostel, restaurant, cafe etc. Any skill that requires you to deal with the guests should be in this group. If it is not, contact WT and let us know what is missing.

  • Group logo of Harvesting 2968

    Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, […]

  • Group logo of Serving / Waitering 1699

    Waiting tables in a bar / club / restaurant

  • Group logo of Bartending 1048

    Tending the bar. These are the jobs that take place in the bar area of a food providing buisness – serving, cleaning and working around the bartenders.

  • Group logo of Kitchen Assistance 716

    If you don’t have experience, you are at least willing to do whatever you are told to do in the kitchen. Perhaps you’re not trained but you want to learn. So do as the chef tells you. Keep your eyes and ears open […]

  • Group logo of Sous Chef 89

    The executive chef’s assistant, and next in charge, is a sous chef. It is the job of the sous chef to pick up the slack when the executive chef has a day off or is on vacation. They may need to fill in on the l […]

  • Group logo of Salad Chef 115

    If a restaurant goes through a lot of salads, or other cold menu items, they may keep a salad chef on hand.

  • Group logo of Bartender 692

    Bar work, serving, preparing drinks.

  • Group logo of Dishwasher 540

    You are starting at the bottom, but you want to get into cooking, so…. this is your way in. You wash the dishes.

  • Group logo of Commis Waiter/Busser 412

    A commis waiter or waiter’s assistant. Known in North America as a busser, busboy or busgirl, they’re the person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the […]

  • Group logo of Museologist 144

    All skills required for setting up and running a museum, including categorising and labelling the objects in the museum in such a way that visitors can understand and absorb the information.