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Tending the bar. These are the jobs that take place in the bar area of a food providing buisness – serving, cleaning and working around the bartenders.
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All things Tourism & Hospitality. Hotels, catering and everything else involved in taking care of people when on holiday or out and about in their city.
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This covers a wide area of skills. Anyone who has a ’trade’. From building to a metal worker to someone skilled in painting and decorating a house. See sub-skills to find your trade.
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If you don’t have experience, you are at least willing to do whatever you are told to do in the kitchen. Perhaps you’re not trained but you want to learn. So do as the chef tells you. Keep your eyes and ears open […]
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Cleaners usually either work for a cleaning company and work with a team of cleaners. Or they work for themselves and personally visit each client.
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This exciting management position delivers advanced developments in cross-marketing and sales strategies in order to optimize on board revenue generation. Potential candidates must have at least three years of […]
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A commis waiter or waiter’s assistant. Known in North America as a busser, busboy or busgirl, they’re the person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the […]
Viewing 1 - 10 of 10 groups
Viewing 1 - 10 of 10 groups