• Group logo of Hospitality 11983

    All things Tourism & Hospitality. Hotels, catering and everything else involved in taking care of people when on holiday or out and about in their city.

  • Group logo of Creative 11642

    Creative

  • Group logo of Business Manager 865

    You have experience being the person who manages the business affairs of an individual, institution, organization, or company.

  • Group logo of Business 6848

    Business

  • Group logo of Chef 1974

    A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.

  • Group logo of Serving / Waitering 1699

    Waiting tables in a bar / club / restaurant

  • Group logo of Bookkeeper 595

    A bookkeeper’s main role is to process the financial transactions of a business into a software system, and help turn the wheels of the business by paying bills and chasing customers for payment. All businesses w […]

  • Group logo of Hotel General Manager 1481

    All skills required for the front of house in a hotel, hostel, restaurant, cafe etc. Any skill that requires you to deal with the guests should be in this group. If it is not, contact WT and let us know what is missing.

  • Group logo of Tourism Management 1009

    What is Tourism Management? It involves the management of multitude of activities such as studying tour destination, planning the tour, making travel arrangements and providing accommodation. It also involves […]

  • Group logo of Administrative Assistant 1184

    Administrative assistants/secretaries help to keep an organisation running smoothly, taking care of the administrative and organisational tasks that make the organisation function.

  • Group logo of Marketing 1698

    Marketing refers to activities a company undertakes to promote the buying or selling of a product, service, or good. It is one of the primary components of business management and commerce. Marketers can direct […]

  • Group logo of Kitchen Assistance 714

    If you don’t have experience, you are at least willing to do whatever you are told to do in the kitchen. Perhaps you’re not trained but you want to learn. So do as the chef tells you. Keep your eyes and ears open […]