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A bookkeeper’s main role is to process the financial transactions of a business into a software system, and help turn the wheels of the business by paying bills and chasing customers for payment. All businesses w […]
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A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.
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A financial manager is responsible for providing financial guidance and support to clients and colleagues so they can make sound business decisions.
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You have experience or certification in tour guiding in its most common form – leading groups.