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Moise HABIYAREMYE

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Moise HABIYAREMYE

38

Male

member since Jun 13 2020

Rwandan

My skills

Pets health care and vaccination
Hygiene of animal products
Veterinary pharmaceutical
products
Antibiotic resistance and they
management
Postmortem examination
Animal feed and feeding practices
Artificial Insemination
Dairy management
Farm biosecurity measures
Animal diseases diagnosis,
treatment and prevention
Milk quality control and
antibiotic residues management
Mastitis control in dairy cow
Chemical and drugs
Record Keeping
Poultry production
Pig production

Veterinary Surgery

Languages Spoken

English (Advanced) French (Medium) Kinyarwanda (Mother Tongue)

Full CV / Resume

GOODMAN INTERNATIONAL ® Ltd Kigali, Rwanda
Operation Manager January 2020 – Present
 Upgraded quality control and preservation of veterinary pharmaceutical products.
 Planned distribution of veterinary drug and other veterinary pharmaceutical products
 Organized importation and exportation of veterinary pharmaceutical products
 Minimized the errors occurred in dispensing of pharmaceutical product
 Promoted information sharing to customers and national regulatory authorities to 97 percent
 Reduced the of expired veterinary products by increasing sales up to sixty five percent
PRIME INSURANCE LIMITED Kigali, Rwanda
Veterinary Doctor August 2016 – December 2019
 Performed animal identification using Microchip
 Maximized the provision of health certificate of insured cattle
 Inspected dead cow at reasonable time in order to determine clearly the cause of death
 Optimized the preparation of postmortem report of dead cow up to a hundred percent
RWANDA YOUTH IN AGRIBUSINESS FORUM Kigali, Rwanda
Associate Manager August 2016 – December 2019
 Supported to increase milk supplied to the Milk Collection Center
 Strengthened proper record keeping at the level Milk Collection Center and at farm level
 Minimized antibiotic residues to the level of eighty nine percent through education of farmers
 Improved milk production in both quantity and quality at the level of ninety percent
 Tested milk quality using organoleptic, alcohol, lactometer, antibiotic, and resazurin test

About Me

Listening Gospel Music

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Where I am available for work and when

Available for work - Travelling - not available

References