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Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, […]
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Tending the bar. These are the jobs that take place in the bar area of a food providing buisness – serving, cleaning and working around the bartenders.
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Have you created and hostel party nights in hostels before? Then you’re well-qualified for this skill.
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Customer service, sales… you have experience in this field and can run or set up a Call Center.
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Someone who is happy to stay up and make the fires through out the night. You get to sleep but as long as your make the fires every two hours then all is good.
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A commis waiter or waiter’s assistant. Known in North America as a busser, busboy or busgirl, they’re the person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the […]
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The action or process of interacting with others to exchange information and develop professional or social contacts.
Viewing 1 - 16 of 16 groups
Viewing 1 - 16 of 16 groups