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All skills involved with livestock farming: animals handling, feeding and cleaning.
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Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, […]
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This covers a wide area of skills. Anyone who has a ’trade’. From building to a metal worker to someone skilled in painting and decorating a house. See sub-skills to find your trade.
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This category includes all forms of experience in restaurants and catering, from the professional with years of formal training to the fresh hire.
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It’s a tough job but someone has to do it. So if you are willing to do it. Add this skill and we suggest make sure you get paid to do this one!
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If you don’t have experience, you are at least willing to do whatever you are told to do in the kitchen. Perhaps you’re not trained but you want to learn. So do as the chef tells you. Keep your eyes and ears open […]
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A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.
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These are painting and decorating skills applied primarily to structures. See ”Creative” section for artistic/fine art painting skills.
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Plumbing is any system that conveys fluids for a wide range of applications. Plumbing uses pipes, valves, plumbing fixtures, tanks, and other apparatuses to convey fluids.
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Electrical Installation – wiring houses, farms and anything else to do with installing an electrical system.
Viewing 1 - 18 of 18 groups
Viewing 1 - 18 of 18 groups