-
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.
-
Responsibilities of the job include: planning and organising production schedules: assessing project and resource requirements, estimating, negotiating and agreeing budgets and timescales with clients and managers.
-
Festival Directors/Site Productors manage the behind-the-scenes logistics of the festival by working with vendors, city officials and on-site staff.
-
Advertising specialists are tasked with managing and implementing advertising and marketing programs, product catalogs, external communications, and email campaigns. They coordinate and guide the creative […]
Viewing 1 - 5 of 5 groups
Viewing 1 - 5 of 5 groups