@anthonynagle
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12031
All things Tourism & Hospitality. Hotels, catering and everything else involved in taking care of people when on holiday or out and about in their city.
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1194
These are painting and decorating skills applied primarily to structures. See ”Creative” section for artistic/fine art painting skills.
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2970
Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, […]
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312
You are used to walking, using GPS and love the outdoors. So you can work somewhere, taking guests out in walks, treks and make sure they have a great time.
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873
You have experience or certification in tour guiding in its most common form – leading groups.
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717
If you don’t have experience, you are at least willing to do whatever you are told to do in the kitchen. Perhaps you’re not trained but you want to learn. So do as the chef tells you. Keep your eyes and ears open […]
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1975
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.
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1010
All skills needed in a hotel, hostel, restaurant, cafe that does not require you to deal with guests. So cleaning work, and help with running the hotel from the inside.
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287
Architecture is both the process and the product of planning, designing, and constructing buildings or other structures.
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540
You are starting at the bottom, but you want to get into cooking, so…. this is your way in. You wash the dishes.
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412
A commis waiter or waiter’s assistant. Known in North America as a busser, busboy or busgirl, they’re the person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the […]
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40
The deckhands perform all deck operations handling ropes and fenders, ensuring the exterior of the yacht is in a condition fit for sea, as well as keeping it in immaculate conditions at all times.
