@amrey_rb
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423
Customer service, sales… you have experience in this field and can run or set up a Call Center.
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71
The person who is charge of desserts. Many restaurants have servers prepare their own desserts. However, in more upscale or specialty eateries, a dessert chef prepares a bulk of the desserts as they are ordered.
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This individual is in charge of making all the baked goods, such as breads and desserts. If you are thinking about a restaurant with a bakery, then you may employ a pastry chef.
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115
If a restaurant goes through a lot of salads, or other cold menu items, they may keep a salad chef on hand.
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402
Interior design is the art and science of enhancing the interior of a building to achieve a healthier and more aesthetically pleasing environment for the people using the space. An interior designer is someone who […]
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287
Architecture is both the process and the product of planning, designing, and constructing buildings or other structures.
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317
Festival Directors/Site Productors manage the behind-the-scenes logistics of the festival by working with vendors, city officials and on-site staff.
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Landscape architecture is a multi-disciplinary field, incorporating aspects of botany, horticulture, the fine arts, architecture, industrial design, geology and the earth sciences, environmental psychology, […]
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119
Physiotherapists help patients with physical difficulties resulting from illness, injury, disability or ageing
Patients can include children, the elderly, stroke patients and people with sports injuries.
Promote […]
