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A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.
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Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, […]
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Lecturing, tutoring and teaching of all the subjects other than language studies.
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Cleaners usually either work for a cleaning company and work with a team of cleaners. Or they work for themselves and personally visit each client.
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All skills involved with growing, picking and producing all kinds of mushrooms.
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Writing, maintaining, and networking online interactive articles and media catering to a specific audience.
Viewing 1 - 18 of 18 groups
Viewing 1 - 18 of 18 groups